Baileys chocolate mousse recipe

Easy Baileys Chocolate Mousse Recipe

Baileys chocolate mousse recipe is a very quick recipe. This yummy dessert is ready in just 5 minutes. Also,it is light, fluffy chocolate mousse. Moreover, it is infused with the sweet flavor of Baileys Irish cream. Store this Baileys chocolate mousse recipe to enjoy it later.

What is Baileys Mousse

Baileys mousse is an easy dessert that is made with baileys irish cream, whipped cream, and sugar. This dessert is perfect for celebration.

Baileys chocolate mousse recipe

Baileys Chocolate Mousse Recipe Ingredients

For making this decadent Baileys chocolate mousse recipe you need whipping cream. For giving it chocolate flavor, use cocoa powder. To add sweetness to your dessert, sugar is required. Moreover, for flavoring vanilla extract and a pinch of salt is added. 

How to make Baileys Chocolate Mousse

To make Baileys Chocolate Mousse, first you need to whisk egg whites with a pinch of salt in the bowl; keep it aside. Secondly, combine chocolate chips, whipped cream, and baileys in another bowl. Heat it in the microwave  until it gets melted. After that, in a separate bowl heat heavy whipped cream and baileys irish cream until small bubbles are formed. Pour this over the chocolate and stir until melted. Let the chocolate cool to thicken. Pipe the whipped cream over the chocolate mousse and drizzle it with melted chocolate. 

Baileys chocolate mousse recipe

How to store Baileys Chocolate Mousse

To store this delicious dessert you need to cover it in plastic wrap and place it in the fridge until it is ready to eat. It will be stored in the fridge for about 4-5 days. You can also check more Dessert Recipes.

Baileys chocolate mousse recipe

Baileys Chocolate Mousse

This Baileys Chocolate Mousse is insanely delicious. It requires just a few handful ingredients. It is a mouthful dessert. This Baileys chocolate mousse is perfect to serve guests. 
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 4
Calories 305 kcal


  • 1 cup heavy whipping cream
  • ¼ cup Baileys Irish Cream
  • ¼ cup unsweetened cocoa powder
  • ¼ cup powdered sugar
  • ½ teaspoon vanilla extract
  • pinch salt


  • Firstly, In a large bowl, combine baileys, whipping cream, cocoa powder, sugar, vanilla extract, and salt. Whisk it properly until stiff peaks are formed
  • Secondly, serve it immediately or store it for later.
Keyword Baileys Chocolate Mousse Recipe
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