peanut butter whipped cream

Easy Peanut Butter Whipped Cream

It is a very light and fluffy peanut butter whipped cream. It is perfect for topping on a cake or you can enjoy it by itself. I am obsessed with this peanut-butter whipped cream. I usually top the birthday cakes with this whipped cream on my child’s birthday. They enjoy it a lot.

Peanut Butter Whipped Cream Ingredients

To make this flavorful peanut butter you need to start with heavy whipped cream. Also, this recipe calls for powdered sugar. Of course, you will need creamy peanut butter and vanilla extract added.

peanut butter whipped cream

How to Make Peanut Butter Whipped Cream

Homemade whipped cream is so easy to make. Combine all the ingredients in a bowl. With an electric mixer simply whisk the cream from low to high. Serve and enjoy this yummy whipped cream in a chocolate, milkshake, or on a cake.

Peanut Butter Whipped Cream Variations

With the rest of ingredients use cocoa powder with chocolate peanut-butter whipped cream. You will love it.

peanut butter whipped cream

What is the thickener in whipped cream

To thicken your whipped cream, you can use cornstarch. It will stabilize. It is a very common way to thicken your whipped cream.

How to store peanut butter whipped cream

For storing your peanut-butter whipped cream, cover it and store it in the refrigerator. If whipped cream is consistently refrigerated, it will keep for 5 to 7 days. For more details check How to Store Whipped Cream. You can also check more Dessert Recipes.

peanut butter whipped cream
peanut butter whipped cream

Peanut Butter Whipped Cream

This peanut butter whipped cream is rich and creamy with a delicious peanut butter flavor. You can stir this whipped cream in hot chocolate, milkshake and even on a batch of oatmeal cookies.
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 8
Calories 330 kcal


  • 2 cups heavy whipping cream
  • 1 cup powdered sugar
  • cup creamy peanut butter
  • ½ teaspoon vanilla extract


  • Firstly, in a bowl combine cream, sugar, peanut butter, and vanilla extract.
  • Next, beat all the ingredients with the electric mixer on high speed for 1 to 2 minutes, until it gets stiff peaks.
  • Lastly, store it in the refrigerator.
Keyword Peanut Butter Whipped Cream
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