Sausage Balls Recipe

Quick Sausage Balls Recipe 3 Ingredients

This biscuit mix of cheesy sausage balls is a holiday appetizer. This Quick sausage balls recipe is a very classic recipe. It has a savory sausage, biscuit, and cheddar for a cheesy flavor. These sausage balls are so yummy. My family makes it every Christmas morning.

Quick Sausage Balls Recipe Ingredients

Interestingly, these sausage balls are made quickly with just three basic ingredients. Firstly, this Quick sausage balls recipe starts with ground pork sausage. Secondly, use baking mix, such as Bisquick. Lastly, this sausage balls recipe is incomplete without cheddar cheese.

Quick sausage balls recipe

How to Make Sausage Balls   

Here is a brief overview of what you are expecting when you are making these top rated Quick sausage balls recipe. Firstly, mix sausage and baking mix together. Stir cheese. After that, roll the mixture into balls and transfer it to the baking sheet. Bake until the balls are golden brown and sausage is cooked.

Sausage Balls Recipe

Sausage Balls Recipe

Sausage balls are a delicious snack and side dish. It is made with few basic ingredients. It is a crowd-pleasing sausage ball that is sure to elevate on any occasion. It is very easy to prepare.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 15
Calories 264 kcal


  • 1 pound ground pork sausage
  • 2 cups biscuit baking mix
  • 1 pound sharp Cheddar cheese, shredded


  • Firstly, preheat the oven to 350-degree F.
  • Meanwhile, combine sausage and baking mix together in a bowl; mix it well. Add in shredded cheddar cheese and mix until it is fully incorporated. After that, roll the mixture into balls and transfer it to the baking sheet.
  • Lastly, bake in the preheated oven until it is golden brown and sausage is cooked, for 20-25 minutes.
Keyword Sausage Balls Recipe
Quick sausage balls recipe

How to Store Sausage Balls

Allow the sausage ball to cool. When they are cooled, transfer it to an airtight container. Store it for about four days in the refrigerator. Reheat in the microwave oven. You can also check more Sausage Recipes.

Can You Freeze Sausage Balls

You can freeze both cooked and uncooked sausage balls. To freeze uncooked sausage balls, roll the mixture in balls and transfer them on the baking sheet. Freeze them overnight and then transfer it to the freezer bag. Wrap these balls in foil and freeze for three months. Bake it according to the recipe directions. To freeze cooked sausage balls, allow them to cool completely after baking. Freeze them overnight and transfer it to the freezer bag. Wrap in foil and freeze for three months. Reheat in the oven. For more details check Allrecipes.

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